Franconian winemakers. Dinner. And probably too many bottles.
After the tasting at POSTBYEN, the night continues with BOTSCHAFT Restaurant at Locke Hotel — and you’re invited.
Have a glass with the winemakers. Fire all your questions at them. Drink their bottles. Talk vineyards, vintages, Franken and whatever else comes up once the glasses start getting refilled.
Taste something you loved earlier? Find the person who made it. Ask them why. Then make them pour you another.
DATE Monday, 2 November 2026
LOCATION LOCKE Hotel
PRICE 750 DKK per person
Further information about the menu and starting time will be announced soon.
Seats are limited and advance booking is required. Your order confirmation serves as your reservation.